Yesterday I mailed the deposit for our McMinnville Holiday Getaway (2006 edition), so we're officially on! Be sure to mark your calendar for the days of December 28-31, as we will be spending the nights of Dec. 28, 29 and 30 in beautiful Warren County, Tennessee.
I was thinking about our meals (aren't I always?). We will be there for three evening meals, and there are three of you Roy kids, so I want each of you to choose the menu for one night. Consultation with spouse/children, when applicable.
Post your food choices on the blog, and in case of duplication, first one to post gets dibs!
(One reason for this is so I/we can plan what additional pans, spices, etc. we might need to take with us. We DO want to eat good, if not fancy, while we're there! ... and it's a long way to the store!)
Tuesday, November 14, 2006
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6 comments:
Danny and I vote Beef Stew (w/carrots, potatoes, etc) and cornbread! What a great winter-time meal!
I'm always up for turkey and dressing if people aren't tired of it, but understandable if they are. Otherwise I'd like some good fried chicken!
I'm getting hungry...
I can do these. I already have a turkey breast, too, and some frozen stew meat. We can do cooking lessons, is anyone is interested. You can cook, I'll supervise :)
Sounds like a plan...
After MUCH deliberation and delay, and since you have the turkey breast in the freezer, I've decided that I like Rob's idea of fried chicken - with mashed potatoes and chicken gravy, green beans, and rolls. Homemade chex snack mix and a few hands of cards for dessert :) For me, at least.
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